• Categories

  • Recent Posts

  • Archives

Ingredient Debate: Southern Pecan Pralines

I love making pecan pralines. And people in the South love eating them.

There is debate over using evaporated milk or heavy cream.

Gluten Free Peanut Butter Brownies and Good Relationship Modeling

Marriage models in the movie were different from pabulum modern films, where neurotic, puerile lovers cheat and reinforce antiquated gender roles.

Gluten-Free Gluttony Peanut Butter Brownies and Autism Spectrum

I finally succeeded in a gluten-free jar cake that didn’t fall apart or taste sub-par.  It’s the PB brownz and it’s one of two GF items for sale at Emily’s Edibles.  Check it out: (Many more to come, as I partner with Lillian Chen-Byerley, an Occupational Therapist in Chicago who will be promoting EE to [...]

Follow

Get every new post delivered to your Inbox.